Ham Loaf With Golden Sauce
Grrrrrgh!
Course : Pork
From: HungryMonster.com
Serves: 6
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1              pound  ground fully cooked ham
  1              pound  ground pork
  2               cups  soft bread crumbs
     1/3           cup  pineapple juice
  2                     eggs -- lightly beaten
     1/2           cup  chopped onion
     1/4           cup  packed brown sugar
  2        tablespoons  chopped fresh parsley
  2        tablespoons  cider vinegar
     1/4      teaspoon  ground cloves
                        sauce
  2               cups  pineapple juice
  3        tablespoons  cornstarch
  1         tablespoon  brown sugar -- (up to 2)
  2          teaspoons  lemon juice
     1/4      teaspoon  ground ginger -- (up to 1/2)
 

Preparation:

In a large bowl, combine first 10 ingredients. Pack into a 9-in. x 5-in. x 3-in. loaf pan. Bake at 350 degrees F. for 1-1/2 hours. Meanwhile, combine all sauce ingredients in a saucepan. Slowly bring to a boil, stirring constantly until thickened and translucent. Allow loaf to stand for 5 minutes. Remove loaf from pan and serve sauce over it.

 

Nutritional Information:

378 Calories (kcal); 18g Total Fat; (43% calories from fat); 16g Protein; 37g Carbohydrate; 117mg Cholesterol; 148mg Sodium