Orange Mustard Pork Chops |
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Course : |
Pork |
From: |
HungryMonster.com |
Serves: |
4 |
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Ingredients:
Amount Measure Ingredient -- Preparation Method
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4 top loin pork shops
1/3 cup orange juice
3 Tablespoons soy sauce
2 Tablespoons honey mustard |
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Preparation:
In a nonstick Skillet, brown chops on one side over medium-high heat; turn chops; stir in remaining ingredients. Lower heat; simmer covered for 6 to 8 minutes. |
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Nutritional Information:
24 Calories (kcal); 1g Total Fat; (22% calories from fat); 1g Protein; 4g Carbohydrate; 0mg Cholesterol; 874mg Sodium |