Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      large         tomatoes
                        salt
     1/3  cup           cucumber -- finely diced
     1/3  cup           onion -- grated
     1/3  cup           green pepper -- chopped
     1/3  cup           celery -- chopped
     1/3  cup           cabbage -- finely shredded
     1/2  teaspoon      salt

Preparation:

ds Pepper 1/3 c Mayonnaise ds Hot sauce ds Curry powder Lettuce leaves Wash tomatoes; place in boiling water 1 minute. Drain and immediately plunge into cold water. Gently remove skins. With stem end up, cut each tomato into 4 wedges, cutting to, but not through base of tomato. Spread wedges slightly apart. Sprinkle inside of shells with salt. Cover and chill 1-1/2 hours. Combine next 7 ingredients; cover and chill. To serve, spoon filling into shells. Combine mayonnaise with hot sauce and curry powder. Top each tomato with a dollop of mayonnaise mixture. Serve on lettuce leaves.