Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  water
     1/2           cup  butter
  1                cup  flour
  4                     eggs
                        ***FILLING***
  4 1/2         ounces  deviled ham
     1/4           cup  sour cream
  2          teaspoons  chopped onion
  2          teaspoons  horseradish
     1/4      teaspoon  pepper

Preparation:

In saucepan, mix 1 cup water, 1/2 cup butter and heat to rolling boil. Stir in 1 cup flour (fast) 1 minute. Remove. Beat in 4 eggs. Beat until smooth. Put in freezer 4 hours. Fill big cream puffs 1/4 cup full; hors d'oeuvres, rounded teaspoon full. Bake on an ungreased baking sheet 25 to 30 minutes in a 400 degrees oven. Cool and fill before servin

Nutritional Information:

1980 Calories (kcal); 148g Total Fat; (67% calories from fat); 54g Protein; 109g Carbohydrate; 1090mg Cholesterol; 2142mg Sodium