Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 large hard cooked eggs
2 tablespoons mayo or salad dressing
1/2 teaspoon prepared mustard
1 dash pepper
Preparation:
Cut eggs lengthwise into halves. Slip out yolks and mash with a fork. Mix in remaining ingredients. Fill the eggs with yolk mixture, heaping it up lightly.
