Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12      8 inch        flour tortillas -- (8 to 10)

Preparation:

Heat oven to 350 F. Cut each tortilla into 8-10 wedges (w/kitchen scissors). Place in single layer on ungreased cookie sheets. Bake at 350 F. for 10-12 minutes or until light golden brown.

Nutritional Information:

6 chips, 70 caloires 23% calories from fat