Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      Large         Apples -- peel/core/chop
   1      Cup           Fresh Cranberries
     1/2  Cup           Sugar
     1/4  Cup           Water
   3      Inch          Cinnamon Stick
   1      3 Inch Strip  Lemon Zest

Preparation:

In a heavy saucepan, cooke all the ingredients over moderate heat, stirring, for 15 minutes, or until apples are very soft. Discard the cinnamon stick and lemon zest. Force the mixture through a food mill. Makes about 3 cups. 175 cal. per 1/2 cup