Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        oil
   4      medium        tart apples
     1/2  cup           sugar
                        grated rind and juice of 1 lemon
   1      dash          cinnamon
   5      tablespoons   butter
     3/4  cup           natural cereal with nuts and fruits

Preparation:

1. Grease side of 3 1/2 quart Crock-Pot lightly with oil.

2. Core, peel and slice apples; place in Crock-Pot.

3. Add sugar, lemon rind, lemon juice and cinnamon.

4. Combine butter and cereal. Add to Crock-Pot; mix thoroughly.

5. Cover. Cook on Low for 6 to 8 hours or High for 2 to 3 hours.

6. Serve with vanilla ice cream or whipped topping, if desired.