Preparation:
Peel and slice about 8 tart apples, to make 6 cups sliced In a large bowl,
toss apples with spices Place in a large (4-6 qt.) greased crockpot. In
another bowl, combine: milk, butter or margarine, softened, sugar,eggs,
vanilla extract, Bisquick or other baking mix Spoon over apples.Spoon over
apples. In another bowl, combine: Bisquick or other baking mix, brown sugar
Cut in until crumbly: 3 T. cold butter or margarine, Add1/2 c. sliced
almonds (or another kind of nut) Sprinkle the streusel topping over the
apples in the crockpot. Cover and cook on low 6-7 hours or until the apples
are tender. Serve warm with:
vanilla ice cream or whipped cream |