Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        CRUST:
  1 1/4           Cups  crushed pretzels
     1/4           Cup  sugar
     1/2           Cup  butter or margarine -- melted
                        FILLING:
  1                Can  sweetened condensed milk -- (14-oz)
  1            Package  frozen strawberries in syrup -- (10-oz) thawed
     1/2           Cup  frozen concentrated margarita mix -- thawed
  1                Cup  whipping cream

Preparation:

In small bowl, combine all crust ingredients; mix well. Press firmly in bottom of ungreased 8 or 9-inch springform pan. Refrigerate while preparing filling. In large bowl, combimne condensed milk and margarita mix; beat until smooth. Add berries; beat at low speed until well blended. Fold in whipped cream. Pour into crust lined pan. Freeze at least 3 hours or until firm. To serve, let stand at room temperature for 30 minutes. Garnish as desired. Store in freezer.

Nutritional Information:

3209 Calories (kcal); 210g Total Fat; (57% calories from fat); 40g Protein; 306g Carbohydrate; 678mg Cholesterol; 3216mg Sodium