Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           Butter
     1/2  cup           Fruit Sweet  ** See Note
     1/2  cup           Mashed banana - 1 med.
   1                    Egg
     1/2  cup           Canned pumpkin - NOT pie -- filling
   2      teaspoons     Vanilla
   1 1/2  cups          Flour
   1      teaspoon      Baking soda
   1      teaspoon      Allspice
   1      teaspoon      Cinnamon
   1      teaspoon      Ginger
     1/2  cup           Raisins
     1/2  cup           Chopped nuts
                        **TOPPING**
   3      tablespoons   Orange Juice concentrate
   3      tablespoons   Fruit Sweet **SEE NOTE
   2      teaspoons     Orange rind
   1      teaspoon      Vanilla
                        **NOTE ON Fruit Sweet** -- It is made of peach
                        juices & pineapple -- syrup.  It is availa
          Wa            ax Orchards

Preparation:

SOURCE; Ellen Cleary. Preheat oven to 325 F. Spray a 9 x 13" pan with Pam. Combine butter, Fruit Sweet, and banana. Beat in egg, pumpkin, and vanilla. Combine flour, soda, allspice, cinnamon, and ginger. Stir into pumpkin mixture. Add raisins and nuts. Spread into pan. Bake 20 to 25 minutes, until firm in center. Make topping by combining orange juice concentrate, Fruit Sweet, orange rind, and vanilla. Spread over warm bars. Makes 36 bars.