Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           unsweetened pineapple juice
          dash          salt
     1/2  cup           orange juice
  24                    marshmallows -- quartered
   1      cup           heavy cream -- whipped
  20                    vanilla wafer cookies

Preparation:

Combine fruit juices and salt; bring to a boil. Add marshmallows and stir until melted. Chill until slightly thickened. Fold in whipped cream. Alternate layers of marshmallow mixture and wafers in refrigerator tray, using wafers for bottom and top layers. Chill until firm. Cut in squares.