Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4           cup  red chile
  1                cup  olive oil
  1                     bay leaf
  1           teaspoon  lemon zest

Preparation:

combine ingredients in an airtight container-shake to mix well allow to steep in a cool, dry, dark place for 2-15 weeks serve at room temperature

Nutritional Information:

120 Calories (kcal); 14g Total Fat; (99% calories from fat); trace Protein; trace Carbohydrate; 0mg Cholesterol; trace Sodium