Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      cups          fresh cranberries -- washed and drained
   1 1/4  cups          sugar
     1/4  teaspoon      cinnamon
   1      13 oz. jar    orange marmalade
   2      tablespoons   lemon juice
   1      cup           walnuts or pecans -- toasted, chopped

Preparation:

Place cranberries in large bowl. Combine sugar and cinnamon. Add to berries. Spoon into 9" square baking dish. Cover with foil. Bake at 350 d. for 45 minutes. Remove from oven and stir in orange marmalade and lemon juice. Stir in walnuts or pecans. Mix well. Serve warm or cold. Store leftovers in refrigerator. Notes: You can also microwave it, covered with Saran wrap if you are in a hurry.