Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      cups          onions -- chopped
     1/4  cup           honey
   1      tablespoon    garlic -- chopped
   2      tablespoons   lemon juice
   1      cup           sweet pepper -- chopped
   1      tablespoon    salt
     1/2  cup           parsley -- dried
   3      tablespoons   lea & perrins
   1      cup           dry white wine
     1/2  teaspoon      mint -- dried
   3      tablespoons   vinegar
   1      tablespoon    liquid smoke
   2      cups          ketchup
     1/2  tablespoon    louisiana hot sauce

Preparation:

Place all ingredients in a pot that is big enough to hold them. Bring to a boil. Cook, covered, on low heat for several hours.