Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2           cup  rough -- chopped garlic
  2            bunches  scallions -- split and chopped
  12                    jalepenos -- seeded and diced
  1              bunch  italian parsley -- chopped
  2            bunches  cilantro -- chopped
                        ***COMBINE WITH***
  6                     limes -- juice of
  1                cup  extra virgin olive oil
                        salt -- pepper

Preparation:

Serve on Seared Ribeye steak, grilled chicken or fish.

Nutritional Information:

2071 Calories (kcal); 217g Total Fat; (89% calories from fat); 6g Protein; 50g Carbohydrate; 0mg Cholesterol; 54mg Sodium