Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2           packages  ramen noodles
     1/2           cup  peanut butter
     1/2                warm water
  1         tablespoon  soy sauce
  1         tablespoon  honey or brown sugar
  1           teaspoon  ground ginger
  2          teaspoons  ground lemon grass
     1/2      teaspoon  rice wine or rice wine vinegar

Preparation:

Put water on to boil, add about a teaspoon of soy sauce. While water is boiling, start mixing the sauce. Add peanut butter and warm water and vinegar and stir until smooth; add spices and the honey/brown sugar to taste. When water starts boiling, add the ramen noodles, stir and cook for about two minutes. Drain noodles, mix with peanut sauce, serve.

Nutritional Information:

781 Calories (kcal); 66g Total Fat; (70% calories from fat); 34g Protein; 28g Carbohydrate; 0mg Cholesterol; 1635mg Sodium