Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup light corn syrup
1/2 cup light brown sugar -- packed
1/4 cup milk or half-and-half
1 tablespoon butter or margarine
3 tablespoons peanut butter
Preparation:
Makes about 1 1/4 cups.
1. Combine corn syrup, brown sugar and milk; simmer 5 minutes, stirring often. butter.
2. Remove from heat; stir in butter and peanut
3. Serve on ice cream or cake squares.
