Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2        tablespoons  fat or oil
     1/4         pound  ground beef
  1                     onion -- finely chopped
  1                can  tomato sauce -- (8 oz.)
  1                cup  water
  3        tablespoons  vinegar
     1/4           cup  pickle relish
  1           teaspoon  salt
  1         tablespoon  chili powder
  1         tablespoon  prepared mustard
     1/4      teaspoon  pepper
  1               dash  cayenne

Preparation:

Heat fat in saucepan. Add ground beef and onion. Cook until meat and onions brown, breaking the meat into fine pieces. Stir in remaining ingredients. Simmer about 30 minutes, uncovered, until sauce is thick. Makes about 1 3/4 cups sauce, enough for about 1 dozen hot dogs and rolls.

Nutritional Information:

590 Calories (kcal); 33g Total Fat; (47% calories from fat); 25g Protein; 57g Carbohydrate; 96mg Cholesterol; 4461mg Sodium