Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
10 ounces frozen spinach
2 teaspoons unsalted butter
2 teaspoons flour
1/4 teaspoon kosher salt
1/2 cup milk
1 cup chicken stock
2 teaspoons diced green chiles
1 cup onion
1 teaspoon garlic
3/4 teaspoon ground cumin
2/3 cup sour cream
Preparation:
melt butter in a skillet, over a medium flame whisk in flour until smooth heat and stir until bubbly graduall whisk in broth and milk simmer for 1 minute stir in remaining ingredients heat through serve hot or warm
Nutritional Information:
653 Calories (kcal); 46g Total Fat; (61% calories from fat); 21g Protein; 44g Carbohydrate; 105mg Cholesterol; 2989mg Sodium
