Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2           cup  orange marmalade
  1           teaspoon  soy sauce
     1/8      teaspoon  garlic powder
     1/8      teaspoon  powdered ginger
  2          teaspoons  cornstarch
     1/3           cup  water
  2          teaspoons  fresh lemon juice

Preparation:

combine marmalade, soy, garlic powder, and ginger in a saucepan, over a medium flame heat and stir to a boil combine cornstarch and water-mix well add to saucepan, heat and stir until thickened remove from heat stir in lemon juice-mix well serve at room temperature

Nutritional Information:

53 Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; 14g Carbohydrate; 0mg Cholesterol; 54mg Sodium