Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                Cup  Mayonnaise
  3        Tablespoons  Chopped Capers
  1         Tablespoon  Chopped Dill Pickle
     1/2      Teaspoon  Tarragon
     1/2      Teaspoon  Chervil
     1/4      Teaspoon  Salt
     1/4      Teaspoon  Pepper
  2          Teaspoons  Dijon-Style Mustard

Preparation:

Place all ingredients in bowl. Attach bowl and wire whip. Turn to speed 4 and whip 1 minute. Chill thoroughly before serving.

Nutritional Information:

1594 Calories (kcal); 188g Total Fat; (98% calories from fat); 3g Protein; 2g Carbohydrate; 77mg Cholesterol; 2257mg Sodium