Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup boiling water
1/4 cup raisins
4 ripe bananas -- peeled
1 orange -- peeled
1 lemon (2 tb) -- juice of
3/4 teaspoon rum extract (optional)
Preparation:
Pour the boiling water over the raisins and let stand until the raisins are plump. Then combine all the ingredients in a blender and puree until smooth.
Delicious on pancakes, waffles, and French toast. Makes about 2 cups.