Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       medium       White onion, chopped
   5       cloves       Garlic, chopped
     1/2   cup          Sour orange juice < OR >
     1/3   cup          Lime juice (see note)
     1/2   teaspoon     Oregano
     1/2   teaspoon     Cummin seeds
     1/4   teaspoon     Salt
     1/2   cup          Water

Preparation:

Put onions, garlic, orange juice (or lime juice) and water in a blender. Set blender on "liquify" setting and process. Crush all dry ingredients togather and add them to blender. Process for one minute more. Marinate meat (chicken, beef, pork or fish) for at least one hour in mixture. It is better to marinate meats overnight. Brush meat frequently with the sauce while cooking.....Makes 2 Cups.