Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4           cup  scallions
     1/3           cup  soy sauce
  2        tablespoons  white wine
  2        tablespoons  catsup
  1         tablespoon  peanut oil
  1           teaspoon  worcestershire sauce

Preparation:

combine ingredients-mix well use as a baste or dipping sauce for skewered chicken or beef

Nutritional Information:

233 Calories (kcal); 14g Total Fat; (55% calories from fat); 6g Protein; 19g Carbohydrate; 0mg Cholesterol; 5897mg Sodium