Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cups  packed brown sugar
  1                cup  butter -- softened
  2                     eggs
  1           teaspoon  vanilla
  2 1/2           cups  gold medal flour -- (all
                        purpose)
  1           teaspoon  baking soda
     1/2      teaspoon  salt
  3               cups  quick oats
  1            package  nestle's semi-sweet -- (12 oz.)
                        chocolate morsels
  1                can  sweetened condensed milk
  2        tablespoons  butter
  1                cup  chopped nuts
  1           teaspoon  vanilla
     1/2      teaspoon  salt

Preparation:

Heat oven to 350 degrees. Grease jelly roll pan 15 1/2 x 10 1/2 x 1-inch. Mix brown sugar, 1 cup butter, the eggs and 1 teaspoon vanilla in large bowl. Stir in flour, baking soda, and 1/2 teaspoon salt. Stir in oats. Reserve 1/3 of the mixture . Press remaining oatmeal mixture in pan. Heat chocolate morsels, milk and 2 tablespoons butter in 2-quart saucepan over low heat, stirring constantly, until chocolate morsels are melted. Remove from heat, stir in nuts, 1 teaspoon vanilla and 1/2 teaspoon salt. Spread over oatmeal mixture in pan. Drop reserved oatmeal mixture by teaspoonful onto chocolate mixture. Bake until golden brown, 25-30 minutes. While warm, cut into squares. *You can also add 1/2 cup peanut butter to oatmeal mixture.

Nutritional Information:

5498 Calories (kcal); 322g Total Fat; (51% calories from fat); 61g Protein; 629g Carbohydrate; 1036mg Cholesterol; 6184mg Sodium