Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         frankfurters
   1      large         onion -- finely chopped
   2      15 oz. cans   chili with beans
   1      teaspoon      chili powder
     1/4  pound         cheddar cheese -- cubed or shredded
                        hot dog buns

Preparation:

Combine all ingredients except cheese and hot dog buns in Crock-Pot. Stir well. Cover and cook on Low for 5 to 10 hours or on High for 2 to 3 hours. Add cheese just before serving and allow to melt slightly. Serve each frankfurter in a hot dog bun and spoon sauce over top.