Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 lb Ground beef, chicken -- or
Turkey
2 c Water
1 tb Chili powder
1 tb Curry powder
3 Diced tomatos
4 c Cooked kidney beans or
Pinto beans
1 Chopped onion
1 Bunch sliced green onions
1 1/2 c Grated natural sharp
Cheese -- or mild cheddar
Cheese
Preparation:
In a frying pan, saute meat until lightly browned.
Pour off drippings. Add water, chili, and curry
powder; simmer 5 minutes. Add tomatos and beans; heat
through. Stir in onions. Ladle into serving bowls and
sprinkle on cheese.