Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2        tablespoons  butter or margarine
  3                     apples -- peeled and cut into
                        -- chunks
  1                can  yams -- drained (23-ounce)
     1/2      teaspoon  ground nutmeg
  1                can  whole-berry cranberry sauce -- (16-ounce)
     1/2           cup  orange marmalade

Preparation:

In a skillet, melt butter over medium heat. Saute apples until crisp-tender. Place apples and yams in a greased 3-quart casserole. Sprinkle with the nutmeg. Combine cranberry sauce and marmalade. Spoon over yams. Bake at 350 degrees F. for 30 minutes.

Nutritional Information:

128 Calories (kcal); 3g Total Fat; (20% calories from fat); trace Protein; 26g Carbohydrate; 8mg Cholesterol; 42mg Sodium