Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      large         baking potatoes -- cut into 1/4-inch
                        -- round slices
   1      large         red onion -- thinly sliced
   8      tablespoons   wish-bone italian dressing

Preparation:

On four 9 x 18-inch pieces heavy-duty aluminum foil, equally divide potatoes and onion, overlapping slices slightly. Top each with 2 tablespoons Italian dressing. Wrap foil loosely around potatoes, sealing edges airtight with double fold. Grill or broil pouches, turning occasionally, until potatoes are tender. Also terrific with Wish-Bone Robusto Italian or Classic House Italian Dressing.

Nutritional Information:

Calories 220/ Protein 3g