Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 1/2         pounds  potatoes -- peeled and chopped
  5               cups  water
  1                     onion -- peeled and chopped
     1/4         pound  mushrooms
  1           teaspoon  oil
  1         tablespoon  water
                        salt and pepper -- to taste
  1                cup  matzo meal
  1         tablespoon  oil

Preparation:

Boil potatoes in water til tender. Drain and mash potatoes. In a separate pan, saute onions and mushrooms in oil and water over medium-high heat for three minutes. In a large bowl, mix mashed potatoes, sauteed onions and mushrooms, seasonings and matzo meal together in a large bowl. Form 10 croquettes. Heat oil in a large frying pan over med-high heat and fry croquettes for 8 minutes on each side. Serving size is 2 croquettes per person.

Nutritional Information:

258 Calories (kcal); 4g Total Fat; (14% calories from fat); 6g Protein; 49g Carbohydrate; 0mg Cholesterol; 17mg Sodium