Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      quarts        tomatoes -- peeled, chopped
                        -- (about 18 medium)
   2      cups          chopped green peppers -- (about 2 medium)
   2      cups          chopped onions -- (about 2 medium)
   2      teaspoons     salt
     3/4  teaspoon      cinnamon
     3/4  teaspoon      cloves
   2      cups          vinegar
   3      tablespoons   liquid artificial sweetener

Preparation:

Combine all ingredients in a large sauce pot. Bring to a simmer. It may require 3 to 4 hours of cooking time. When the mixture reaches the desired thickness, pour hot, into hot jars, leaving 1/4 inch head space. Adjust caps. Process 15 minutes in boiling water bath: