Chili-Cheese Corn Bread
Grrrrrgh!
Course : Chili
From: HungryMonster.com
Serves: 12
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           + 2 tb yellow cornmeal
   2      teaspoons     baking powder
     1/2  teaspoon      baking soda
     1/2  teaspoon      salt
     1/4  cup           whole wheat flour
   1 1/4  cups          buttermilk
   1                    egg + 1 egg white -- lightly beaten
     1/4  cup           sharp cheddar cheese
   2      tablespoons   mild green chili -- * chopped or to
                        taste
 

Preparation:

*In New Mexico...it's spelled chile.. Preheat oven to 450 degrees. Coat an 8" square baking pan with now stick cooking spray and dust with 2 tablespoon of cornmeal. Sift into a large bowl the remaining cornmeal, baking powder, baking soda, salt and flour. In another bowl combine buttermilk, eggs, cheese and chili or chile, then stir into the dry ingredients. Pour batter into the prepared baking pan and place in upper third of oven. Bake 10 minutes or until dough is firm in center. Makes 12 (2") piece