Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1/2       cup           vegetable oil
1/4       cup           lemon juice
1         tablespoon    red wine vinegar
2         teaspoons     sugar
1/2       teaspoon      salt
1/2       teaspoon      ground mustard (dry)
1/2       teaspoon      Worcestershire sauce
1/4       teaspoon      pepper
1         clove         garlic, finely chopped

Preparation:

1. Shake all ingredients in tightly covered containter. 2. If desired, refrigerate 1 hour to blend flavors.