Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  cup           oil
   2      cups          minced onion
   2                    garlic cloves
   2      pounds        lean ground beef
   2      cans          mexican tomatoes
   1      can           black beans
     2/3  cup           chopped peanuts
   4      tablespoons   tomato paste
   3      tablespoons   chili powder
                        salt & black pepper
   1      teaspoon      cumin seed
                        hot pepper sauce
                        chopped peanuts & grated cheese

Preparation:

Saute onion and garlic in hot oil in Dutch oven over medium-high heat until tender. Add beef and brown. Stir in tomatoes, beans, peanuts, tomato paste, chili powder, salt, black pepper, cumin and hot sauce. Reduce heat. Simmer until thickened. Stir occasionally. Serve topped with peanuts and cheese. Approximately 10-12 minutes.