Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    western winter pears
   2      tablespoons   corn syrup
   2      tablespoons   butter
   2      squares       semisweet chocolate

Preparation:

1. Core and slice pears into wedges; arrange slices in sherbet glasses or individual compotes. 2. Melt together butter, corn syrup and chocolate; drizzle warm chocolate sauce over pears.