Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12            ounces  semisweet chocolate chips
     1/2           cup  light corn syrup -- (treacle)
     1/4           cup  milk
  2        tablespoons  coffee flavored liqueur or to taste
     1/8      teaspoon  cinnamon

Preparation:

Place chocolate chips and corn syrup in 4 cup measure. Microwave uncovered on 50% until mixture can be stirred smooth. 1 1/2 - 2 mins. Stir in milk, liqueur and cinnamon. Microwave uncovered on medium setting, stirring every minute, until warm. 2 - 3 minutes. Pour into fondue pot or chafing dish to keep warm. If mixture becomes too thick, stir in small amount of milk.

Nutritional Information:

2130 Calories (kcal); 104g Total Fat; (39% calories from fat); 16g Protein; 344g Carbohydrate; 8mg Cholesterol; 266mg Sodium