Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Ground beef
15 1/2 oz Chili beans, hot and spicy
15 1/2 oz Chili beans, hot
28 oz Tomatoes -- cut up
1 1/2 c Celery -- chopped
1 c Onion -- chopped
1/2 c Pepper, green -- chopped
4 oz Chili peppers -- drained,
-seeded and chopped
2 tb Sugar
1 Bay leaf
1 t Salt
1 t Marjoram, dried -- crushed
1/2 ts Garlic powder
1 Pepper |
Preparation:
In crockpot combine beans, undrained tomatoes, celery, onion, tomato paste, green pepper, green chilies, sugar, bay leaf, salt, marjoram, garlic powder and pepper. In skillet brown ground beef; drain and stir into tomato mixture. Cook on low for 8 to 10 hours.
Skim off excess fat. Remov bay leaf; stir before serving. |