Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       cup          Granule burger
   2       cup          Boiling water
     1/4   cup          Salad oil
   1       cup          Chopped onions
   1 1/2   medium       Diced green pepper
   2       cloves       Crushed garlic
  28       ounces       whole tomatos
  15       ounces       cooked kidney beans
  24       ounces       tomato paste/sauce
   1       cup          Water
   1       Tablespoon   Chili powder
     1/2   Teaspoon     Cumin powder
   4       Tablespoon   Sugar
   2       Teaspoon     Salt
   1       Teaspoon     Oregano leaves

Preparation:

Good slow pot recipe. Longer cooking enhances the flavor. Soak granule burger in boiling water for 10 minutes or more. Place oil in heavy saucepan. Combine onions, green pepper, garlic and saute in oil. Add the granule burger to the sauteed vegetables, cook for 5 minutes. Add the rest of the ingredients. Simmer at least 1 hour.