Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      ounces        shredded monterey jack cheese
   8      ounces        shredded cheddar cheese
   8      ounces        jalapeno monterey cheese
  16      ounces        cream cheese
   2      tablespoons   mayonnaise
   2      tablespoons   worcestershire sauce
                        garlic salt to taste
                        creole seasoning to taste
   3      tablespoons   chopped parsley
   2      cups          chopped pecans

Preparation:

Mix cheeses, mayonaise, worcestershire sauce, garlic salt, parsley, and creole seasoning. Form into a roll or ball shape. Roll in chopped pecans.