Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  16            ounces  cream cheese -- softened
  1            package  dry hidden valley ranch dressing mix
  1                cup  shredded cheese -- (i use co-jack,
                        -- colby or cheddar)
                        real bacon pieces

Preparation:

Mix together well. I use my hands. Then form into a ball and roll in REAL bacon pieces (found near the salad dressings) Refrigerate. Spread on crackers.

Nutritional Information:

1583 Calories (kcal); 158g Total Fat; (88% calories from fat); 34g Protein; 12g Carbohydrate; 498mg Cholesterol; 1340mg Sodium