Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4         pound  butter -- softened
  1                cup  flour
  1              pinch  salt
  1              pinch  paprika
  1              pinch  cayenne pepper
     1/2         pound  cheddar cheese -- grated
                        non-stick vegetable oil

Preparation:

In bowl, mix together first five ingredients; add cheese; mix well. Spray baking pan with oil. Roll dough into 48 balls; press down lightly to from disks. Bake at 350 degrees until brown on edges, about 10 minutes. Makes 4 dozen.

Nutritional Information:

2183 Calories (kcal); 169g Total Fat; (69% calories from fat); 70g Protein; 98g Carbohydrate; 487mg Cholesterol; 2482mg Sodium