Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3                    tortilla shells
   4      ounces        crabmeat -- flaked
                        Seasoning salt
   1 1/2  tablespoons   onion -- chopped
     1/4                tomato -- chopped
   1 1/2  tablespoons   green pepper -- chopped
     1/2  cup           cheddar cheese sauce -- canned or homemade

Preparation:

Cut each tortilla shell into 8 triangles. In large saucepan, heat 1/2-inch oil to hot (or if using a deep-fryer, follow manufacturer's instructions). Fry triangles, a few at a time, for about 30 seconds then turn and fry other side just a few seconds more, until golden brown. Drain on paper towels and sprinkle to taste with seasoning salt; set aside. Combine onions, green peppers, crabmeat, and cheese sauce and heat in microwave for 30 seconds. Place nachos on small plate. Top with heated mixture and top with tomatoe