Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12            ounces  pasta
  2        tablespoons  olive oil
     1/4         pound  bacon or ham
     1/4         pound  turkey sausage
  2        tablespoons  butter
     3/4           cup  heavy cream

Preparation:

BOIL the pasta, with a little olive oil added, for 5 minutes. Set this aside. BROWN bacon, ham, and sausage. Set aside. MELT butter in another skillet. Add heavy cream, parsley, salt, pepper, white wine and parmesan cheese. COMBINE all ingredients in large pasta bowl. SPRINKLE with parmesan cheese.

Nutritional Information:

580 Calories (kcal); 30g Total Fat; (47% calories from fat); 12g Protein; 65g Carbohydrate; 77mg Cholesterol; 81mg Sodium