Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4       pound         Powdered sugar
  1       Cup           oleo
  1 1/3   Cups          peanut butter
  2       Teaspoon      vanilla
  12      Tablespoon    evaporated milk

Preparation:

Mix all together. Refrigerate for some time before putting in molds.

Nutritional Information:

7996 Calories (kcal); 405g Total Fat; (44% calories from fat); 293g Protein; 850g Carbohydrate; 889mg Cholesterol; 4811mg Sodium