Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4 1/2  cups          sugar
     1/4  pound         butter
   1      can           (12 oz.) evaporated milk
   1      dash          salt
  12      ounces        chocolate chips
   7      ounces        marshmallow cream
     1/2  cup           peanut butter
   1      teaspoon      vanilla

Preparation:

Bring to a boil: sugar, butter, evaporated milk and salt. Boil 15 minutes. Remove from heat. Add chocolate chips, marshmallow creme, peanut butter and vanilla. Beat until thick. Pour into 13 x 9 inch pan. Refrigerate.