Broiled Coco-Walnut Topping |
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Course : |
Cakes |
From: |
HungryMonster.com |
Serves: |
1 |
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Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 Cup Shredded Coconut Meat
1/2 Cup Chopped Walnuts
1/2 Cup Brown Sugar
1/4 Cup Butter Or Margarine -- Melted
3 Tablespoons Heavy Cream |
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Preparation:
Combine all ingredients thoroughly. Spread on top of cake. Place under broiler until topping is bubbly. Cool before serving. |
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Nutritional Information:
1425 Calories (kcal); 118g Total Fat; (71% calories from fat); 19g Protein; 89g Carbohydrate; 185mg Cholesterol; 526mg Sodium |