Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      package       white cake mix
   1      stick         oleo -- softened
   2                    eggs
   1      cup           water
   1      can           cherry pie filling

Preparation:

Preheat oven to 375 degrees. In large bowl, combine cake mix, margarine, eggs and water. Blend until moistened, then beat 2 minutes at medium speed. Spread batter into a greased 13 x 7 x 2-inch pan. Cover top with the cherry pie filling. Bake 40 minutes. Serve with Cool Whip.