Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3               cups  sugar
     1/2           cup  butter -- (1 stick)
  1                can  evaporated milk -- (5 oz.)
  1                jar  marshmallow creme -- (*7 oz.)
  1                cup  chopped walnuts
  1           teaspoon  vanilla

Preparation:

In heavy saucepan, combine sugar, butter and milk. Bring to a rolling boil over medium heat, whisking constantly to prevent scorching, continue for 5 minutes. Remove from heat, add marshmallow creme and stir until smooth. Add walnuts and vanilla and stir until blended. Pour into a buttered 8 inch square pan. Place on wire rack to cool. Cut into squares.

Nutritional Information:

1061 Calories (kcal); 45g Total Fat; (37% calories from fat); 12g Protein; 160g Carbohydrate; 81mg Cholesterol; 303mg Sodium