Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       tablespoon   Red cinnamon candies(seetip)
   1       cup          Boiling water
   6       medium       Apples,peeled, cored and thinly sliced
   1       package      Moist Deluxe White Cake Mix
   1       cup          Light brown sugar,firmly packed
     1/2   cup          Butter or margarine, melted
                        Frozen whipped topping(thaw)
                        Crushed red cinnamon candies
                        Mint leaves, for garnish

Preparation:

1. Preheat oven to 350 F 2. Dissolve 1 tablespoon cinnamon candies in boiling water. arrange apple slices in ungreased 13x9x2" pan. Pour cinnamon flavored water over top. 3. Combine cake mix, brown sugar and melted butter in large bowl. Stir until thoroughly blended. ( Mixture will be crumbly.) Sprinkle crumbs over apple slices. Bake at 350 F for 50-55 minutes or until lightly browned and bubbly.Serve with whipped topping, crushed cinnamon candies and mint leaves, if desired. TIP: You can substitute 1 teaspoon ground cinnamon for the 1 tablespoon red cinnamon candies. stir into cake mix.